Ua noj ua haus hauj lwm:
Hauv qab no kuv yuav qhia koj ntxiv txog yuav ua li cas yuav ua cov zaub ntug hauv paus. Rau daim ntawv qhia no, sim xaiv cov kua txiv, tshiab thiab carrots qab zib. Qhov no yuav ua rau cov tshuaj yej ntau yam ntxiv ntxhiab thiab qab dua.
Lub Hauv Paus Tseem Ceeb: Zaub / Carrots
Cov zaub mov: Haus / Tshuaj yej
Cov khoom xyaw:
- Carrots - 1 Daim
- Ntsuab tshuaj yej - 6-8 grams (nplooj ntoos)
- Dej - 450 Millilitres
- Xim av qab zib - Kom saj
Kev Pab: 2
Yuav ua li cas "Carrot"
Npaj tag nrho cov khoom xyaw.
Ntxuav, qhuav thiab tev cov carrots. Txiav mus rau hauv nyias ib daim hlab, koj tuaj yeem ua tsaug grate Korean carrots.
Qhuav cov carrots hauv qhov cub rau 2-3 teev ntawm qhov kub ntawm 70-80 degrees. Koj tseem tuaj yeem siv lub tshuab ziab khaub ncaws.
Ntxiv cov tshuaj yej xoob xoob, qab zib thiab cov carrots qhuav rau hauv teapot.
Ncuav dej npau npau rau hauv lub hwj kais, cia nws brew rau 7 feeb.
Carrot tshuaj yej yog npaj txhij!