Ua noj ua haus hauj lwm:
Dua li ntawm qhov tseeb tias cov zaub mov no tuaj yeem ua nrog ntau yam ntawm marinades thiab cov txuj lom, Kuv xav muab hom classic. Twb tau ua ntej muab kev pab, koj tuaj yeem ntxiv ob txhais ceg nrog sauce rau saj, zaub lossis koj nyiam sab zaub mov. Yog tias koj xav tau, tau kawg, koj tuaj yeem marinate lawv ua ntej hauv cov kua ntses, nrog txiv kab ntxwv lossis kua txiv, piv txwv li, ntxiv rau hauv cov kua ntses txiv lws suav. Koj tuaj yeem noj cov ceg ob tog txhawm rau txhua hnub thiab rau rooj noj mov zoo nkauj.
Lub Hom Phiaj: Rau pluas su / Rau noj hmo
Lub Hauv Paus Tseem Ceeb: Noog / os
Cov zaub mov: Cov tais kub / Cov tais diav tag nrho
Cov khoom xyaw:
- Os ceg - 3 pieces
- Ntsev thiab Txuj lom - Kom saj
- Zaub roj - 1 me nyuam diav
Kev Pab: 3
Yuav ua li cas ua noj "Airfryer Os Ob Txhais Ceg"
1. Ob txhais ceg yuav tsum tau muab ntxuav thiab zuaj nrog daim phuam.
2. Lub caij nrog ntsev kom saj, ntxiv dub kua txob, paprika, chili lossis lwm yam txuj lom los saj. Muab tso rau ib daim ntawv ntawm ntawv ci nrog me me roj.
3. Ua tib zoo qhwv lub hnab ntawv nyiaj. Yog tias koj siv marinade, tawm ntawm ob txhais ceg li 30-60 feeb kom tsau.
4. Xa cov ceg rau huab cua txias thiab ua kom kub ntawm 200 degrees rau 45 feeb. Tom qab ntawd maj mam qhib cov ntawv ci thiab xim av.