Ua noj ua haus hauj lwm:
Txhawm rau ua noj champignons hauv qhov cub, koj yuav tsum yuav cov nceb loj thiab npaj cov nqaij minced. Kho qhov kub thiab lub sijhawm kom haum koj qhov cub. Ua kub lossis sov. Saib yuav ua li cas ua noj cov khoom noj nceb hauv qhov cub hauv qab no. Hmoov zoo!
Lub Hom Phiaj: Hauv lub rooj noj mov / Pheej yig / Buffet
Lub Hauv Paus Tseem Ceeb: Cov Nceb / Champignons
Cov Tais: Khoom Noj Txhoom / Qho Khoom
Cov khoom xyaw:
- Fresh champignons - 8 Thooj (loj)
- Nqaij qaib mince - 100-120 grams
- Dos - 1 Daim
- Nyuaj cheese - 60-80 Grams
- Mayonnaise - 1-2 Teaspoons
- Zaub roj - 2 Tbsp. khoom siv diav
- Ntsev - Kom saj
Kev Pab: 3-4
Yuav ua li cas ua noj "Stuffed nceb hauv qhov cub nrog cheese"
Npaj tag nrho cov zaub mov tsim nyog - thiab pib ua zaub mov noj.
Ntxuav cov nceb thiab tev tawm ntawm daim duab sab nraud. Ua tib zoo tshem tawm cov nceb ntawm cov nceb kom lub kaus mom nyob qhov qub. Tshem tawm cov qog xim av sab hauv lub hau.
Txiav lub nceb ceg ceg rau hauv cubes, tev lub dos thiab tseem muab tsuav.
Fry lub grill thiab dos kom txog thaum siav nyob rau hauv zaub roj nrog ib pinch ntsev.
Ntsev cov khoom noj uas npaj rau lub kaus mom sab hauv thiab tawm rau 5-7 feeb.
Nyob rau hauv ib lub tais tob, sib xyaw cov minced qaib nrog kib nceb, dos, ntsev, mayonnaise thiab ib nrab ntawm cov grated cheese.
Do kom txog thaum tus.
Sau cov kaus mom ntwm nrog cov nqaij minced. Qhwv cov nqaij minced kom khov kom nws thiaj li faib rau hauv cov nceb. Tso cov nceb hauv qhov cub kom sov, ci rau ntawm 200 degrees rau 15-20 feeb.
Tam sim no noj tawm cov nceb, sprinkle nquag nrog heap ntawm grated cheese thiab muab tso rau hauv qhov cub rau lwm 5 feeb kom yaj lub cheese.
Cov txuj ci champignons hauv qhov cub nrog cheese tau npaj tiav!