Ua noj ua haus hauj lwm:
Ib qho nqaij nyuj hauv cov kua txiv hmab hauv dej caw tau npaj ua ob theem - marinating thiab ci. Marinate cov nqaij ci hauv cov kua txiv ntses rau tsawg kawg ib teev. Thiab xws li ib qho nqaij nyuj tau ci rau ib nrab ib teev. Sim nws!
Lub Hom Phiaj: Noj su / noj hmo / Gala Noj su
Lub Hauv Paus Tseem Ceeb: Nqaij / Nqaij
Cov zaub mov: Cov tais kub / Steak
Cov khoom xyaw:
- Steak - 300-450 grams (2 daim)
- Ntsev - Kom saj
- Dub peppercorns - 1 Te diav
- Horseradish - 2 Teaspoons
- Caw liab qhuav - 1 iav
- Caw Vinegar - 4 Tbsp. khoom siv diav
- Qij - 5-6 Cooj
Kev Pab: 2
Yuav ua li cas ua noj "Steak hauv Caw Ntses"
1. Npaj ci nqaij. Qhov zoo tshaj plaws steak tuab yog 3-4.5 cm.
2. Hauv tshuaj khib, tsoo cov qij, cov peppercorns thiab ntsev.
3. Txhuam cov nqaij tawv nrog lub gruel ntawm ob sab. Nias nws rau hauv cov nqaij.
4. Nyob rau hauv ib lub tais, sib tov horseradish, caw thiab cawu cub vinegar. Nws yog qhov zoo dua los siv horseradish tsis muaj impurities, dawb.
5. Ncuav lub steaks nrog lub txiaj ntsig marinade sauce, qhwv ua ke nrog ib lub tais hauv yas qhwv thiab muab cia rau hauv ib teev. Koj tuaj yeem tso cov steaks hauv marinade rau ib teev, tab sis lub saj yuav tsis hloov ntawm qhov no.
6. Ua ntej ci cov nqaij nyuj, tsim kom muaj "brazier" los ntawm cov hlau ua haujlwm thiab ib qho dej rhawv tso rau ntawm nws. Ua kom sov qhov cub rau 180 degrees. Tso rau qhov chaw teeb tsa grill.
7. Muab cov nqaij tso rau ntawm txoj hlua khib nyiab, muab qhov kub kom qis dua rau 150. Ua rau lub tais nrog kua ntses, hauv qhov nqaij ci tau marinated, rau hauv qhov cub nrog rau cov nqaij. Muab cov kua zaub ntawm lub lauj kaub tso rau saum txee.
8. Muab ci qhov cub li 12 feeb ntawm ib sab, tom qab tig mus thiab ci ntxiv rau 10 feeb.
9. Tom qab lub sijhawm tau teev tseg tau dhau mus, tshem cov nqaij thiab cov tais nrog cov kua ntses los ntawm qhov cub. Muab cov kua txiv rau hauv cov kua txiv hmab txiv ntoo los ntawm cov pwm uas tau nyob hauv qab ntawm cov hlau, tso cov kua txiv rau hauv cov kua txiv hmab. Tso cov nqaij tso rau ntawd. Tig mus ntau zaug thiab tawm hauv cov kua rau ob feeb.
10. Steak hauv caw ntses yog npaj txhij! Pab nrog mov. Bon Appetit!